{"product_id":"peach-jam","title":"Peach Jam","description":"\u003ch5\u003eDescription\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch3 style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003eMix \u0026amp; Match any 12+ Jars in our Canning Kitchen,\u003c\/strong\u003e\u003cstrong\u003e Save 10%\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThere's nothing much better than biting into a tree ripened fresh peach, except for maybe this jam. We've captured that goodness in each jar for you to savor all year long. A must try – I think you'll agree: everywhere you use it food tastes better.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to\u003c\/li\u003e\n\u003cli\u003eElevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade\u003c\/li\u003e\n\u003cli\u003eAdd to your store-bought glazes, sauces, and dressings to make them sing!\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eMade at Kitchen Kettle Village in Lancaster County, from our own special recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eNutrition\u003c\/h5\u003e\n\u003cp\u003e\u003cimg height=\"239\" width=\"185\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0079\/0583\/7122\/files\/Peach_Jam_Half_Pint.png?v=1739652657\u0026amp;width=700\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: Peaches, Sugar, Corn Syrup, Water, Citric Acid, Pectin.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eManufactured in a facility that handles peanuts, eggs, and soy.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eRecipes\u003c\/h5\u003e\n\u003cp\u003ePeach Melba Shortbread Bars\u003c\/p\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cp\u003eA delicious blend of Peaches and raspberries on shortbread.\u003c\/p\u003e\n\u003ch3\u003eINGREDIENTS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 cups all-purpose flour\u003c\/li\u003e\n\u003cli\u003e1\/2 cup granulated sugar\u003c\/li\u003e\n\u003cli\u003e1\/2 tsp. salt\u003c\/li\u003e\n\u003cli\u003e1 cup cold butter\u003c\/li\u003e\n\u003cli\u003e1 cup KKV Peach Jam\u003c\/li\u003e\n\u003cli\u003e6 tsp. KKV Red Raspberry preserves\u003c\/li\u003e\n\u003cli\u003e1\/2 cup sliced almonds\u003c\/li\u003e\n\u003cli\u003eGarnish: powdered sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eINSTRUCTIONS\u003c\/h3\u003e\n\u003cp\u003e1. Preheat oven to 350. Combine first 3 ingredients in a medium bowl. Cut in butter with a pastry blender until crumbly. Reserve 1 cup flour mixture.\u003c\/p\u003e\n\u003cp\u003e2. Lightly grease in 11x7 inch or 9 inch square pan. Press remaining flour mixture onto bottom of prepared pan.\u003c\/p\u003e\n\u003cp\u003e3. Bake at 350 for 25 to 30 minutes or until lightly browned.\u003c\/p\u003e\n\u003cp\u003e4. Spread peach preserves over crust in pan. Dollop raspberry preserves by 1\/2 teaspoonful’s over peach preserves. Sprinkle reserved 1 cup flour mixture over preserves. Sprinkle with almonds.\u003c\/p\u003e\n\u003cp\u003e5. Bake at 350 for 35 to 40 minutes or until golden brown. Let cool 1 hour on a wire rack. Cut into bars. Garnish, if desired.\u003c\/p\u003e\n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e","brand":"Kitchen Kettle Village","offers":[{"title":"Half Pint","offer_id":50511504638048,"sku":"iwb1790046404305","price":4.54,"currency_code":"USD","in_stock":true},{"title":"Pint","offer_id":50511504670816,"sku":"cvm1790046404306","price":8.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0669\/8447\/6768\/files\/peach-jam_1.png?v=1790046408","url":"https:\/\/milkfrother.shop\/products\/peach-jam","provider":"My Store","version":"1.0","type":"link"}